Casseroles are perfect for comforting meals—easy to prepare and often even better as leftovers. Here are ten comforting casserole recipes that are sure to please your family and friends:
- Classic Chicken and Rice Casserole
Ingredients:
– 1 rotisserie chicken, shredded
– 2 cups cooked rice
– 1 can cream of mushroom soup
– 1 cup cheddar cheese, shredded
– 1/2 cup frozen peas
– Salt and pepper to taste
Instructions:
Preheat the oven to 350°F (175°C). In a large bowl, combine shredded chicken, cooked rice, cream of mushroom soup, peas, and half of the cheese. Pour into a greased baking dish, top with the remaining cheese, and bake for 25-30 minutes until heated through and bubbly.
- Cheesy Broccoli and Rice Casserole
Ingredients:
– 2 cups cooked rice
– 1 cup broccoli florets, steamed
– 2 cups cheddar cheese, shredded
– 1 can cream of chicken soup
– 1/2 cup milk
– 1/4 cup onion, chopped
– Salt and pepper to taste
Instructions:
Preheat the oven to 350°F (175°C). Mix together all ingredients in a large bowl. Pour the mixture into a greased baking dish and bake for 30-35 minutes until the cheese is melted and bubbly.
- Beef and Noodle Casserole
Ingredients:
– 1 pound ground beef
– 2 cups egg noodles, cooked
– 1 can cream of mushroom soup
– 1 cup sour cream
– 1 cup shredded cheese
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
Preheat the oven to 350°F (175°C). Brown the ground beef in a skillet, then drain. In a large bowl, combine all ingredients. Spread into a greased baking dish and top with additional cheese. Bake for 30-35 minutes until bubbly.
- Tuna Noodle Casserole
Ingredients:
– 2 cups egg noodles, cooked
– 1 can tuna, drained
– 1 can cream of celery soup
– 1/2 cup milk
– 1 cup peas, frozen or canned
– 1 cup cheddar cheese, shredded
– Breadcrumbs for topping
Instructions:
Preheat the oven to 350°F (175°C). In a large bowl, mix all ingredients except breadcrumbs. Pour into a greased baking dish, top with breadcrumbs, and bake for 25-30 minutes until golden and heated through.
- Breakfast Casserole
Ingredients:
– 6 eggs
– 1 cup milk
– 4 cups bread, cubed
– 1 cup sausage, cooked and crumbled
– 1 cup cheddar cheese, shredded
– Salt and pepper to taste
Instructions:
Preheat the oven to 350°F (175°C). Whisk together eggs and milk in a bowl. Layer bread, sausage, and cheese in a greased baking dish. Pour the egg mixture over the top and bake for 30-35 minutes until set.
- Vegetable Lasagna
Ingredients:
– 9 lasagna noodles
– 2 cups ricotta cheese
– 2 cups spinach, cooked and drained
– 2 cups marinara sauce
– 3 cups mozzarella cheese, shredded
– 1 zucchini, sliced
– Italian seasoning
Instructions:
Preheat the oven to 375°F (190°C). Cook the lasagna noodles as directed. Layer the ingredients in a baking dish: sauce, noodles, ricotta, spinach, zucchini, and mozzarella. Repeat until ingredients are used, ending with noodles and sauce topped with mozzarella. Bake for 35-40 minutes until bubbly.
- Green Bean Casserole
Ingredients:
– 2 cans green beans, drained
– 1 can cream of mushroom soup
– 1 cup milk
– 1 cup French fried onions
– Salt and pepper to taste
Instructions:
Preheat the oven to 350°F (175°C). In a mixing bowl, combine green beans, soup, milk, and seasoning. Pour into a greased baking dish and top with half of the French fried onions. Bake for 25 minutes, then add the remaining onions and bake for an additional 10 minutes until golden.
- Shepherd’s Pie
Ingredients:
– 1 pound ground lamb or beef
– 1 onion, chopped
– 2 carrots, diced
– 2 cups mashed potatoes
– 1 cup beef broth
– 1 cup frozen peas
– Salt and pepper to taste
Instructions:
Preheat the oven to 400°F (200°C). Brown meat in a skillet with onions and carrots until cooked through. Stir in broth and peas, season with salt and pepper. Pour the meat mixture into a baking dish, layer mashed potatoes on top, and bake for 20-25 minutes until golden.
- Creamy Baked Ziti
Ingredients:
– 1 pound ziti pasta, cooked
– 2 cups marinara sauce
– 1 1/2 cups ricotta cheese
– 2 cups mozzarella cheese, shredded
– 1/2 cup grated Parmesan cheese
– Italian seasoning
Instructions:
Preheat the oven to 350°F (175°C). Combine pasta, marinara, ricotta, half of the mozzarella, and seasoning in a bowl. Pour into a greased baking dish and top with the remaining mozzarella and Parmesan. Bake for 25-30 minutes until cheese is bubbly.
- Peach Cobbler Casserole
Ingredients:
– 4 cups fresh or canned peaches
– 1 cup sugar
– 1/2 cup flour
– 1/2 cup melted butter
– 1 cup milk
– 1 teaspoon vanilla extract
– Cinnamon for topping
Instructions:
Preheat the oven to 350°F (175°C). In a baking dish, combine peaches and sugar. In a mixing bowl, whisk together flour, melted butter, milk, and vanilla. Pour over the peaches, sprinkle cinnamon on top, and bake for 30-35 minutes until golden and bubbly.
Conclusion
These comforting casserole recipes are not only satisfying but also easy to prepare, making them perfect for family dinners, gatherings, or meal prep. With a variety of flavors and ingredients, you can enjoy a delicious and hearty meal any time of the year. Enjoy cooking and sharing these comforting dishes with your loved ones!