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recipe card
October 17, 2002

Apple Walnut Cake

This is a big family favorite!

Stir and let sit about 15-20 minutes.
4 cups chopped apples
2 cups sugar

Beat the following:
2 eggs
1/2 cup vegetable oil
2 teaspoon vanilla

Sift and add to eggs and apples:
2 cups flour
2t baking soda
2t cinnamon
1t salt
1 cup walnuts

Bake at 325 for 45 minutes or until crumbs don't stick to a toothpick.

Top with Cream Cheese Frosting:
3 oz cream cheese
3 T margarine
1/2t vanilla
Beat and add 2 cups of powered sugar. If its too think, add a little bit of milk.

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