
Frozen or Canned Corn
Saltines
Fresh Ground Pepper
If the corn is canned, dump in casserole dish with water, add enough saltines to soak up the water, the put on as much pepper as you like.
With frozen corn, cook in just enough water to cover, when warm (not hot) put in casserole dish with saltines and pepper.
Bake in 350 degree oven for about 20 minutes or until set.