Ingredients:
+ 1/2 cup corn syrup
+ 1/4 cup brown sugar
+ 1 cup chunky peanut butter
+ 1 cup cornflakes, slightly crushed
+ 3 cups rice crispies
+ 1/2 cup or so chocolate chips/peanut butter chips

Directions:
Bring corn syrup and brown sugar just to a rolling boil; remove from heat and stir in peanut butter until it turns into a gooey mess. Stir in cereals and chocolate chips; mix well. Wet hands; spread glop into a 9 x 13 pan and let cool. Cut into bars.
Preparation time: 15 min

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