24 oz. nonalcoholic red dry wine
1 whole orange, cut into slices, 1/4' wide
1 lemon, cut into slices, 1/4' wide
2 teaspoons brandy flavor
12 oz. sparkling lemon lime seltzer
6-8 ice cubes

Mix all ingredients in large punch bowl and let marinate at room temperature for 1 hour. Add ice and serve.

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