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recipe card
December 09, 2001

salad
7-up Salad
the cook:sara about more

Ingredients:

2 pkgs. lemon or orange Jello
2 cups hot water
2 cups 7-up
1 large can crushed pineapple, drain and save the juice!
1 cup small marshmallows
2 cans mandarin oranges

Topping ingredients:
1 egg
1 1/2 cups Cool Whip
Shredded cheddar cheese
2 tbsp. margarine
1/2 cup sugar
1 cup pineapple juice, reserved!
2 tbsp. flour

9 x 13 inch pan.

Dissolve Jello in hot water. Let cool and add the 7-up, pineapple, marshmallows and mandarin oranges. Place in fridge and let gel.

Cook margarine, sugar, pineapple juice, flour and egg as a pudding. When mixture cools, fold in Cool Whip. Spread over the jello mixture and cover with cheese. Chill and serve. Makes 12 to 14 servings.

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